Welcome to the media page for ENTERTAIN WITH FLAVOR - THE MASTER PLAN.
This section provides resources for journalists, bloggers, and media professionals. Below, you'll find our latest press release, high-resolution images, and contact information for inquiries.
What Readers Are Saying:
As the author mentioned, this is not your average recipe book. Rather, this is your go to book of an evening of entertaining with a menu of amazing drinks, entrees, and desserts. There is also menu planning for the day after, with breakfast, and of course the must have, coffee. The taste buds of your guests will love the menu presented in this amazing menu planning book by The Lion Chef. Enjoy! – Amazon Reviewer
Press Release – October 1, 2024
Exciting New Cookbook
ENTERTAIN WITH FLAVOR – THE MASTER PLAN
Pre-Launches October 1, 2024
A Must-Have Culinary Guide for Home Entertainers, Featuring Stunning Photography, Menus, and…THE MASTER PLAN!
Miami Beach, 10/01/2024 – ENTERTAIN WITH FLAVOR – THE MASTER PLAN, a comprehensive guide for home cooks and entertainers, is set to pre-launch on October 1, 2024. Written by the culinary author and photographer The Lion Chef - Olaf Kohrsmeyer, this cookbook takes readers on a delightful culinary journey, offering a meticulously curated approach to hosting elegant dinner parties, intimate gatherings, and festive celebrations. The book features over 100 vibrant, magazine-style photographs that beautifully complement the recipes and presentation ideas. ENTERTAIN WITH FLAVOR – THE MASTER PLAN, provides home cooks with accessible, easy-to-follow recipes that create unforgettable dining experiences, from crafting an 8-course tasting menu to mastering cocktail parties for family and friends with the unique Master Plan.
Key Features of the Book:
8-Course Tasting Menu: A guide to creating a full-course tasting menu for eight guests, with practical tips on execution in a home kitchen. Hosting a flawlessly executed tasting menu in the comfort of your own home for family and friends is the ultimate display of your culinary skills. Yet, many ambitious attempts end in disappointment. Instead of a delightful dining experience, guests endure lukewarm courses served at awkward intervals by a stressed-out host. This falls far short of the restaurant-quality affair envisioned. However, with careful planning and a strategic menu selection, you can elevate the at-home dining experience to new heights.
Cocktail Master Plan:
Step-by-step instructions for creating signature cocktails, with cocktail recipe cards and entertaining stories about each drink.
Magazine-Style Layouts:
Over 100 stunning images capturing the beauty of each dish and cocktail, making it a visual feast for readers.
Complete Menus and Shopping Lists:
Detailed guidance on how to plan and organize unforgettable events.
Simplicity & Flavor:
Focus on natural, accessible ingredients to create elegant dishes and drinks that impress without overwhelming.
This book isn’t just about cooking - it’s about creating memorable experiences for friends and family. Every recipe and cocktail are designed to help home entertainers feel confident and inspired to host their own gatherings with style and ease,” says The Lion Chef.
Featured Recipe: Beet Mojito
One of the highlights of ENTERTAIN WITH FLAVOR – THE MASTER PLAN is The Beet Mojito, a bold reimagining of a classic cocktail. This vibrant drink combines the earthy sweetness of beet juice with the refreshing brightness of mint
and lime, delivering a surprising and visually striking twist on a beloved favorite. Perfect for both casual gatherings
and upscale events, the Beet Mojito adds an unexpected yet delicious element to any party.
Book Availability:
ENTERTAIN WITH FLAVOR – THE MASTER PLAN will be available on October 1, 2024, in the following formats:
- Ebook
And available on November 1, 2024, in the following formats:
- Paperback
- Hardcover
The book can be purchased through Amazon, Apple Books, and other online retailers.
About the Author:
Olaf Kohrsmeyer, known as The Lion Chef, is a seasoned hospitality professional with over two decades in the food and beverage industry. His culinary journey has led him through bustling kitchens and vibrant dining experiences, shaping his unique approach to cooking and hosting. Driven by a passion for culinary artistry and memorable gatherings, Olaf's love for travel and photography adds depth to his work. His explorations across the Caribbean, South Ameri-ca, and beyond have enriched his appreciation for global food cultures and local spirits. As the author of ENTERTAIN WITH FLAVOR - THE MASTER PLAN and creator of The Lion Chef, Olaf inspires home cooks to celebrate the art of cooking and hosting. His book, adorned with his own stunning photography, turns each recipe into a visual and culinary adventure, inviting readers to savor the joy of home dining and meaningful connections.
Downloadable High-Resolution Images:
Book Cover:
The cover of ENTERTAIN WITH FLAVOR - THE MASTER PLAN showcases a dinner setting with vibrant ingredients, including a selection of herbs and spices. These elements represent the variety of ingredients used throughout the book's recipes, emphasizing the flavorful and aromatic qualities readers can expect from the dishes and cocktails featured within.
Cocktail Recipes:
At the heart of ENTERTAIN WITH FLAVOR - THE MASTER PLAN is the joy of bringing friends together for an unforgettable evening filled with fun and flavor. The book guides readers through creating crowd-favorite cocktails, like the Mexican Martini—a refreshing blend of tequila and lime. With clear, simple instructions, anyone can effortlessly craft this lively drink, perfect for setting the tone for a night of laughter and great company. The recipe showcases how easily any gathering can transform into a memorable celebration, with each step designed to make entertaining both enjoyable and stress-free.
Food Recipes:
ENTERTAIN WITH FLAVOR - THE MASTER PLAN captures the true essence of hosting - a night filled with laughter, excitement, and the joy of sharing great food with friends. As guests enjoy the vibrant Roasted Tomato Bruschetta, the room is alive with energy, everyone savoring each bite and eagerly anticipating the next course. The book brings this kind of experience to life, offering a simple yet elegant approach to creating moments that delight and surprise. With step-by-step guidance, ENTERTAIN WITH FLAVOR - THE MASTER PLAN ensures that every dish builds anticipation, making it easy to host an 8-course tasting menu where guests can relax, laugh, and savor every moment. It’s not just about the food - it’s about turning an evening into something magical, all made possible with the effortless elegance the book provides.
Executing THE MASTER PLAN:
With ENTERTAIN WITH FLAVOR - THE MASTER PLAN, hosting becomes an exciting adventure, as seen through the couple preparing their backyard with joy and anticipation. They’ve followed the book’s guidance, and now they’re setting the table with love, knowing their effort will lead to an unforgettable evening. The fun isn’t just in the event itself, but in the process - choosing the dishes, planning the details, and imagining the smiles on their guests' faces. The book makes it easy for anyone to dive into hosting, turning what could be a daunting task into a rewarding experience. It’s about more than just food and drinks; it’s about creating memories, connecting with loved ones, and having fun along the way, making it all happen with ease and excitement.
For media inquiries, review copies, or interviews with The Lion Chef, please contact
Olaf Kohrsmeyer at olaf.kohrsmeyer@gmail.com.